METROPOLITAN FOOD SERVICE INC.
For close to 20 years, Long Island, NY based Metropolitan Food Service, Inc. has been providing creative Food Service Management solutions for colleges and universities in the greater New York City area. Our unique approach and the synergy of our three core services - Dining Services, Vending and Catering - have fostered our continued growth and have made us an emerging industry leader in our profession. Metropolitan's President,
John Kuitwaard Sr. recognizes that businesses are built on strong and mutually beneficial relationships. Our dedicated staff of professionals tailors each of our accounts to meet and exceed the needs of each particular client and customer. We leverage our expertise in food service, merchandising, and menu selection to develop strategies that positively
impact the bottom line while delivering the highest quality goods and services to our clients and customers. This approach to business has afforded us the opportunity of continued growth, and to retain our current list of clients year after year.

 
 
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